Feature: Low Caffeine Tea, popular in Japan, strong of the roasted taste, good taste.
Fragrance 香 4 / 5
Astringency 涩 1 / 5
Bitterness 苦 1 / 5
Sweetness 甘 2 / 5
Greenness 青 0 / 5
Roasted tea is a Japanese Tea that uses tea stem send to roasting process to ensure the tea being roasting and come out the brown color. Use the authentic tea process in Kakegawa and this city every year produce a lot of safe tea leaf and stem use to roasting.
Roasted tea low caffeine than ordinary tea, it is a body-friendly tea. Hojicha is a popular tea to serve during the evening meal or after, before going to sleep, and even preferred for children and the elderly. Please drink with hot water in a short time. In addition, it is recommended for refreshing taste even if it is extracted for several hours with cold water and you drink it.
• Material: tea leaves
• Packaging: Aluminum bag
• Content: 10g
• Original Place: Kakegawa, Shizuoka Prefecture, Japan
• Shelf Life: 365 days
• Storage: Avoid high temperature and humid place
~About tea plant~
【Direct Production from Tea Plant】
We carefully select high-quality tea leaves from tea farmer, select a good tea factory for further processing become final packaging.
We imported it from Japan and make sure all the process is complying with and until shipping to each customer.
【Safe tea because of the production area】
Our tea farmer has set up our own control standards that are strict than the standards for the use of pesticides, and comply with the entire production area.
【Fertilization considering the natural environment】
Our tea farmer uses the fertilizer with consideration of the natural environment. They are committed to agriculture that protects the nature of the area and, in turn, protects the lives of all of you.
Net Weight 10g